Culinary Arts Addendum

Culinary Arts Addendum 

KP  
1. TAKE 1 COURSE FROM THE COURSES LISTED: ART-101, ART-107, ART-108, ENG-102, ENG-228, HSS-101, MUS-105, PHI-101, PHI-105, PHI-110, REL-101, REL-104, REL-105, REL-201, THE-101; 2. TAKE COL-101, PSY-103, SPC-205, AND MAT-155
 
 
 
TAKE BKP-119, BKP-220, CPT-101, CUL-101, CUL-102, CUL-103, CUL-104, CUL-129, CUL-135, CUL-145, CUL-155, CUL-178, CUL-216, CUL-220, CUL-235, CUL-236, HOS-245, AND HOS-256;
 
 



ACF logo image

[ektdesignns_placeholder_ID0EAH]
 
 
Culinary Arts
Turn your passion for food into a career!
 

Contact Info

Culinary
Amy Byers, Program Director

Phone: (864) 592-4836

E-mail:byersa@sccsc.edu

 

UA-3469135-17